ServSafe Manager Book, 9th Edition
$54.99
- ✅ Updated with 2022 FDA Food Code changes
- ✅ Covers all exam topics including HACCP, allergens, food defense
- ✅ Available in English and Spanish
- ✅ Fast shipping via USPS Priority Mail
$54.99 · Credit/Debit Card only · $12 flat rate shipping
Description
The ServSafe Book is the official textbook for the Food Protection Manager Certification Exam. Now in its 9th Edition, this ServSafe Book has been significantly updated to reflect the latest FDA Food Code changes and is available in English and Spanish for $54.99 with fast USPS Priority Mail shipping.
The ServSafe Book is ideal for one- or two-day classroom instruction helping students prepare to take the Manager Exam. It covers critical principles including personal hygiene, cross contamination, time and temperature, receiving and storage, food safety management systems, training hourly employees, and more.
Select English or Spanish from the language dropdown above to order your copy.
🌐 Available in English and Spanish
Select your preferred language from the dropdown when ordering. English (Product Code: ES9) and Spanish (Product Code: ES9SP) editions contain the same content.
✨ What’s New in the 9th Edition
Clearer Definitions & Guidance
Expanded focus on food safety management systems, active managerial control, and the Seven HACCP Principles
Expanded Training & Defense
More detailed coverage of employee training, regulatory inspections, and food defense strategies
Allergen Awareness Updates
New emphasis on posting written allergen notifications and corrective actions for cross-contact
Facilities & Chemical Safety
Updated guidance on equipment standards, pest control, waste disposal, and Safety Data Sheets (SDS)
📚 Key Topics Covered
📋 Product Details
| Title | ServSafe Manager Book, 9th Edition |
| Language | Available in English (ES9) and Spanish (ES9SP) |
| Edition | 9th Edition — updated with the Supplement to the 2022 FDA Food Code |
| Publisher | National Restaurant Association Educational Foundation (NRAEF) |
| Format | Physical textbook — shipped to your address |
| Price | $54.99 |
| Shipping | $12.00 flat rate via USPS Priority Mail (2-3 business days delivery) |
| Payment | Credit/Debit Card only |
💡 Do I Need This ServSafe Book?
All our training packages include a free study guide (PDF) and practice tests that cover core food safety principles. The ServSafe Book provides deeper, more comprehensive coverage and is ideal for those who want extra preparation. Buying the book is optional and not required to pass the exam.
📦 Shipping Information
$12.00 flat rate via USPS Priority Mail anywhere in the United States. Estimated delivery: 2-3 business days. Orders are processed and shipped within 1 business day. Tracking number provided via email.
💳 Payment
Credit/Debit Card only. All book sales are final. No refunds or exchanges once the book has been shipped.
Questions? Call us at
978-710-0128
or email hello@bostonfoodsafety.com
ℹ️ About the ServSafe Book
The ServSafe Book is the official textbook published by the National Restaurant Association Educational Foundation for the Food Protection Manager Certification Exam. The 9th Edition has been significantly updated to reflect the latest changes in the content blueprint and the Supplement to the 2022 FDA Food Code. Whether you are studying for your first certification or renewing your existing credential, the ServSafe Book provides comprehensive coverage of all exam topics. Boston Food Safety offers this ServSafe Book in both English and Spanish editions at $54.99 with flat rate USPS Priority Mail shipping.
Additional information
| Weight | 2.5 lbs |
|---|---|
| Dimensions | 11 × 8.5 × 1 in |
| Language | English, Spanish |
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